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Welcome back to Reviews Inside TV, where we dive deep into the details of the latest and greatest products. Today, we’re checking out the CROSSON 16″ x 16″ Commercial Electric Countertop Griddle. Whether you’re looking to elevate your home kitchen game or equip a small restaurant, this griddle promises consistent cooking with a heavy-duty build. But does it really deliver on its promises? Let’s find out.
At first glance, this griddle features a 16″ x 16″ non-stick iron cooking plate that’s 2/5″ thick. The main claim here is its even and consistent heat distribution, no matter where your food sits on the griddle. It’s powered by a 120V/1750W electric system and includes thermostatic control, offering temperature settings between 190°F to 575°F. This gives you the flexibility to cook a wide variety of dishes—anything from pancakes and burgers to grilled cheese and scrambled eggs. The griddle is made with stainless steel, which is known for its durability and resistance to corrosion, and it includes a removable grease tray and splash guards for easy cleanup. A handy spatula is even included for your cooking convenience.
Now, let’s talk real-world usage. Setting this griddle up was a breeze—plug it in, adjust the temperature, and you’re ready to start cooking. I tried it out with pancakes, burgers, and grilled cheese sandwiches, and I have to say, the heating was impressively even across the entire plate. No matter where I placed the food, the griddle maintained a consistent cook. The temperature control is responsive, and I could easily adjust it depending on what I was cooking. One thing I really appreciated was the splash guards—they really do keep grease from making a mess, and the removable grease tray makes cleanup easy, especially after greasy burgers. However, while the non-stick surface does its job well, I noticed that it could be a bit sensitive when it comes to heavy scrubbing, so I’d recommend using gentle cleaning tools to preserve it over time.
So, what’s good about this griddle? For starters, the large cooking surface—16″ x 16″—is fantastic for both home kitchens and small commercial settings. The even heating is another major plus, making it reliable for cooking multiple items at once. The adjustable legs are also a nice touch; they allow you to stabilize the griddle on uneven surfaces. On the downside, though, the griddle’s heavy build might be cumbersome for some users, especially those with limited counter space or if you’re looking for something more portable. Also, while the splash guards are useful, they do take up a bit of extra space around the edges, which could be a consideration if you’re limited on countertop space.
As far as value for money goes, the CROSSON Griddle offers solid performance and quality materials for the price. It’s not the cheapest option on the market, but considering the build quality, even heat distribution, and versatility, it definitely justifies its cost. If you’re working in a commercial setting or need something robust for consistent use, it’s a solid investment. For home cooks, however, if you’re after a more compact, budget-friendly option, you might want to consider alternatives like the Blackstone 17″ tabletop griddle, which is slightly smaller but still offers great performance for a lower price.
When it comes to build quality, the griddle feels sturdy and solid, with the stainless steel exterior standing up well to heavy use. The non-stick cooking surface is easy to clean, but again, don’t scrub too hard to avoid damaging it. In terms of longevity, it seems like a well-made product, but the true test will come with extended use. It’s worth mentioning that there haven’t been any noticeable issues with the griddle’s reliability so far, but it’s still fairly new in my kitchen.
If you’re curious about customer support, I didn’t need to reach out during my testing, so I can’t speak from personal experience. However, the brand has a solid reputation for providing quality products, and that speaks volumes about their commitment to customer satisfaction.
To wrap things up, the CROSSON 16″ x 16″ Commercial Electric Countertop Griddle is a strong performer with a large cooking surface, even heat distribution, and easy cleanup. It’s perfect for those who need reliable, consistent cooking in a commercial or home setting. Its solid construction and versatile temperature range make it an excellent choice for anyone cooking multiple dishes at once. However, if you’re limited on space or don’t need such a large cooking area, you might want to look into other more compact griddles.
Thanks for tuning in to Reviews Inside TV! If you’re interested in checking out the CROSSON griddle, you can find the link in the comments box below. Let us know in the comments if you’ve already used this griddle or have any questions—we’d love to hear your thoughts! And as always, don’t forget to like, subscribe, and hit that bell icon to stay updated with all of our latest reviews. Until next time, keep your cooking consistent and your griddles non-stick!
Available to buy here:
