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Welcome to “Reviews inside tv,” where we take a closer look at all the latest gadgets and appliances. Today, we’re diving into the CUSIMAX Electric Deli Meat Slicer. This slicer promises to offer home cooks the precision and efficiency of a deli slicer, all in a compact design suitable for home kitchens. But does it live up to its claims? Let’s break it down.
The CUSIMAX Electric Deli Meat Slicer features a 200W motor and two 8.7-inch stainless steel blades, one serrated and one non-serrated, designed to handle a wide range of foods from meats and cheeses to breads and vegetables. The blade is adjustable from 1mm to 20mm in thickness, which should allow for a variety of cuts, whether you’re slicing ultra-thin deli meats or thick slices of bread. The slicer also boasts a non-slip base, a food pusher, and a safety guard to keep things secure while you work.
When it comes to real-world use, setting up the CUSIMAX slicer was straightforward. After attaching the blade and securing the food carriage, I tested it with a few different foods, including some deli meat, cheese, and a loaf of bread. The slicer performed decently, cutting the meat and cheese evenly without much effort, even at its thinnest setting. The bread was a bit trickier; while it sliced through soft loaves well enough, it struggled with firmer crusts and required more care to avoid crushing. Still, the slicer’s 200W motor generally powered through the tasks without hesitation.
Now, let’s talk pros and cons. On the plus side, the CUSIMAX slicer is easy to clean, thanks to its removable parts. After using it, I didn’t have to wrestle with crumbs or bits of meat stuck in hard-to-reach places. The adjustable thickness dial worked smoothly, and the slicer remained stable throughout the process thanks to its sturdy non-slip feet. On the downside, while the motor is solid for most foods, it might not be powerful enough for thicker, frozen meats or heavy-duty slicing, and the plastic parts, though functional, feel a bit flimsy compared to higher-end models.
As for value, the CUSIMAX slicer sits in the affordable range for home slicers. While it delivers reasonable performance for its price, it’s not quite up to par with premium models in terms of build quality and motor power. If you’re someone who plans on slicing frozen meats or large quantities regularly, this might not be the best choice. However, for occasional use or slicing smaller portions, it’s a solid option.
When compared to similar products, the CUSIMAX slicer stands out in terms of price, but it doesn’t necessarily excel in features. Competitors in this price range, like the Chefman or Weston slicers, offer more durable construction or slightly higher motor power. Still, CUSIMAX offers a decent mix of affordability and functionality, especially if you’re only looking for a slicer for lighter, everyday use.
In terms of build quality, the slicer feels sturdy enough for home kitchen use. The metal blades are sharp and durable, and while the plastic components aren’t as rugged as some other models, they hold up well during regular slicing sessions. If you plan to use it daily, you might want to look into models with a more robust design, but for occasional slicing, it should perform reliably.
Customer support with CUSIMAX is responsive, offering a 30-day hassle-free return policy and an 18-month product guarantee, which gives some peace of mind. The brand is known for addressing issues promptly, and their product liability insurance adds an extra layer of confidence.
So, should you buy the CUSIMAX Electric Deli Meat Slicer? If you’re looking for an affordable, easy-to-use slicer for occasional kitchen tasks, it’s a solid pick. However, if you plan on slicing larger or tougher items regularly, or need a more durable build, you might want to consider a higher-end model.
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Available to buy here: