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Welcome to Reviews Inside TV! Today, we’re diving into the MLGB 6L Black Garlic Fermenter—a versatile kitchen appliance designed to ferment black garlic, yogurt, kimchi, sweet rice wine, natto, and more. With a 6-liter capacity, it can hold up to 2.2 pounds of garlic, making it suitable for both solo and multi-clove varieties. The fermenter boasts smart constant-temperature control and features a stainless steel inner pot and cage with a “door” buckle for secure fermentation.
Setting up the MLGB fermenter was straightforward. After unboxing, I gave the stainless steel inner pot a quick rinse, loaded it with fresh garlic bulbs, and selected the black garlic function. The control panel is intuitive, allowing for easy selection of various fermentation modes. During testing, I prepared black garlic over a 9-day period and yogurt in just 8 hours. The fermenter maintained consistent temperatures, ensuring optimal fermentation conditions.
Pros:
Versatility: Capable of fermenting a variety of foods, from black garlic to yogurt and kimchi.
User-Friendly Interface: The control panel is intuitive, simplifying the fermentation process.
Stainless Steel Components: Durable inner pot and cage ensure longevity and easy cleaning.
Cons:
Odor Emission: Fermenting garlic produces a strong aroma; it’s advisable to operate the device in a well-ventilated area or garage.
Instruction Manual: Some users have reported that the provided instructions lack clarity, making initial setup slightly challenging.
Considering its multifunctionality and sturdy construction, the MLGB fermenter offers reasonable value for its price point. Its ability to handle various fermentation tasks can save users from purchasing multiple specialized appliances.
In comparison to similar products, such as the Banfluxion 5L Multi-functional Health Fermentation Pot, the MLGB stands out with its larger capacity and stainless steel inner components, which may contribute to better heat distribution and durability.
The fermenter’s build quality is commendable. The use of 304 stainless steel for both the inner pot and fermentation cage ensures durability and resistance to corrosion. The all-around heating design, including the top cover, promotes even fermentation by preventing condensation buildup inside the pot.
While I haven’t personally interacted with MLGB’s customer support, the brand maintains a positive reputation for responsiveness and assistance, as reflected in various customer reviews.
For those seeking more budget-friendly options, the Banfluxion 5L Fermentation Pot offers similar functionalities at a potentially lower price, though it comes with a smaller capacity and may lack some of the MLGB’s design features.
In conclusion, the MLGB 6L Black Garlic Fermenter is a robust and versatile appliance suitable for home fermentation enthusiasts. Its strengths lie in its multifunctionality and durable construction. However, potential buyers should be prepared for the strong odors during garlic fermentation and may need to consult additional resources due to the less-than-ideal instruction manual. If you’re passionate about exploring various fermented foods at home, this fermenter is a worthy investment.
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